Cannatella fresh on the shelf.
THC-infused hazelnut-cocoa spread.
Live at Terp Bros NYC — both Astoria and Ozone Park counters carry this brand. Products go through New York OCM’s regulated testing framework before they hit the shelf.
What Cannatella means at the Terp Bros counter.
Cannatella is the brand that solves a specific Queens edible request: "I want something that doesn't taste like a gummy." The luxurious hazelnut-cocoa spread runs a 1:1:1 THC:CBD:CBG ratio, with the cocoa-hazelnut base imported from Ponte San Marco, Italy and the infusion done in Warwick, NY. That dual-origin story matters because it places the cannabinoid work inside New York's licensed supply chain while preserving the European base recipe that defines the product. At both Terp Bros stores, Cannatella is the answer when a customer wants an edible that functions as a spread — toast, croissant, spoon — rather than a discrete dose. The 1:1:1 ratio is the technical detail that earns shelf space: equal-parts THC, CBD, and CBG produces an experience tuned for balance rather than peak THC, which lands well with Queens shoppers who want effect without intensity. Operates inside NY OCM's regulated testing framework with the 10mg-per-serving, 100mg-per-pack cap respected by design.
Queens shoppers ask for Cannatella by category description before they ask by name — "that hazelnut spread thing." The brand earns its slot because it answers a gap: edibles that aren't gummies, chocolates, or baked goods. The 1:1:1 THC:CBD:CBG ratio is the rare formulation that makes microdosing legible at the spoon level rather than the gummy level — half a teaspoon hits differently than half a gummy, and the ratio keeps the experience tilted toward balance. Pair with morning coffee, post-dinner dessert, or as a slow-burn weekend project. Both stores carry it across rotations. Cross-shop with the edibles category at /astoria or /ozone-park.
Sunday morning, espresso, warm bread, a spoon of Cannatella — the spread, the dose, and the 1:1:1 ratio all converge into something that feels less like an edible and more like an indulgence. That is the entire pitch: format that functions as food first and edible second, with the cannabinoid math doing the work in the background. Queens shoppers who reach for Cannatella are not chasing peak THC.
Out of New York, on the Queens shelf today.
Cannatella originated in New York. Like every brand on our wall, it earned its spot only after passing the New York OCM compliance lab and our buyer’s shelf review. What lands on Ditmars and Cross Bay is the same formulation the brand makes everywhere — held to the same independent test we hold our Hudson Valley growers to.
What folks ask about Cannatella.
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On the shelf at both Terp Bros stores.
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